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Author Topic: Sprouting Barley for horses  (Read 2006 times)
Courting the Horse
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« on: January 18, 2011, 04:19:35 PM »

I am trying to sprout barley for our horses so that they can have a live feed during the winter months but I am having trouble with it going mouldy after about day 4.  has anyone else done this and if so do you have tips on how to prevent this?

It's a fascinating idea so I am keen to get it going properly

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intouch
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« Reply #1 on: January 18, 2011, 07:28:33 PM »

I soak whole oats, so far this year they haven't actually sprouted but I put enough for each day in a porus feed sack, cover with water, drain and change water each 24 hours and use after 3 days.  Probably could do 4 days, but 3 is a bit of a flaff.  The oats swell up to about 1 1/2 times their size, I must try a day or two longer, but I think the ttick is to rinse daily.
Why barley rather than oats?
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Courting the Horse
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« Reply #2 on: January 18, 2011, 08:00:41 PM »

Thanks for that. I do rinse them twice a day already and it seems to go fine until the 4th or 5th day and then mould can begin to get a hold.  I chose barley because it was recommended by a company who sell large machines/climate controlled cupboard where you can grow lots of barley.  Foddersolutions is the website, can't remember it exactly and it was a long time ago that I read the info so unfortunately I forget the reasons for barley.  But they said you can also add a little alfafa or sunflowers seeds to the mix.

I would love to get it together some day as I'm sure it would do the horses a power of good.

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Christine
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« Reply #3 on: January 19, 2011, 11:38:16 AM »

Hi!  Smiley

ok I am ignorant... but why do you think more than 3 days are necessary?
Some thoughts:
The mold might come because the green bit wants to grow but there is no air and space for it so it starts to rot?
Or soaking twice a day is too much? Doing sprouts for ourselves I only water them once a day (but I never used barley...)




 



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Christine

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Courting the Horse
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« Reply #4 on: January 19, 2011, 12:03:06 PM »

Well, if you soak them for about 6 days then there is more growth and a green shoot comes out. I think the sugars etc are at the optimum level - i.e. not too high and there is more volume of sprout. 

I had the sprout laid out pretty flat in a tray so I thought they would get lots of air but maybe not.  I will try just once rinse and drain so and see what happens.  They love them and it would actually be a very economical way of providing extra feed in the winter...also it is alive so that's great.

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Christine
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« Reply #5 on: January 19, 2011, 01:59:18 PM »

WOW 6 days and flat.... that will fill up a room nicely  Wink

Sorry, I mixed you up with Intouch who has the grain in bags...

Good luck with it!! Let us know when you find a way.  Smiley
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« Reply #6 on: January 27, 2011, 10:10:23 PM »

Had a look at that forage solutions site - looks brilliant, wish I was rich!
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